How To Start a Restaurant

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Hungry for entrepreneurial success?

Entrepreneur Magazine's start-up guide has got six hot businesses for you to start in the food-service industry.

America's restaurants should bring in more than $426.1 billion on sales this year. Independent restaurateurs are making hundreds of thousands of dollars a year. This guide shows you exactly what you need to succeed and how to avoid the pitfalls that can sink a restaurant. You'll learn the latest food trends, who your competition is, how to research your potential customers, the basics of setting up a dining room and kitchen, the importance of a great location, the regulatory hurdles you'll need to leap, and how to find the best people to staff your business. Then it will go into even greater depth on several different food businesses, including:

• Restaurant
• Coffeehouse
• Bakery
• Catering
• Pizzeria
• Sandwich shop/deli

So whether you decide to keep it simple with a sandwich-and-salad operation, dazzle event guests with your catered cuisine, create a cozy neighborhood java joint, or make a splash with a four-star bistro, How To Start a Restaurant has got the information you need to be a success.

Here's just a sample of what you'll find inside each exciting start-up guide including How To Start A Restaurant:

[ Learn how to start your own restaurant today ]